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Diet Clerk, FT Days
The Diet Clerk functions as support in the nutritional care of patients.  The primary responsibilities are processing of diet orders, obtaining patient’s menu selection via CBord computer system and correcting those menus to ensure selections meet physician-prescribed diet order, checking tray line for accuracy to patient menu selection and  prescribed physician diet order, and communicating effectively to ensure high quality food service to patients.PIH Health is a nonprofit, regional healthcare network that serves approximately 3 million residents in the Los Angeles County, Orange County and San Gabriel Valley region. The ful


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