In this role you will be responsible for the delivery and collection of menus and meal trays for patients in the Neuropsychiatric Hospital.  You will ensure that patients receive appropriate meal trays and snacks within specified time frames, and act as liaison with the Diet Office and Nursing personnel to ensure the patients' needs are being met. 

Responsibilities include:

• Welcome new patients and orients them to Room Service Program
• Uses Diet Master List to ensure that every patient listed has a menu to be distributed
• Assists patients to make meal selections; place meal order if necessary
• Assemble meal trays and deliver to patients
• Contact patients who did not order a meal on assigned units
• Remove soiled trays, dishes, and silverware from patient rooms
• Maintain a safe and sanitary work area
• Maintain nourishments/supplies on the nursing unit pantry